How to make shrimp with tomato sauce?
Ingredients
1 kilo of shrimp
1/2 kilo tomato
10 cloves
garlic
2 tablespoons of oil
The amount of salt and pepper
Preparation
Peel the shrimp if you are going to serve it with white rice
And leave it if you will serve it with the bread as you like
In this recipe, we will serve it with white rice and French fries
Squeeze the tomatoes well then
Peel the garlic and cut it into rings
Then boil the shrimp for 5 minutes on very calm people, without adding water
Then filter it well
Cooking
Put a frying pan with two spoons of oil and leave it until hot
Lay the garlic rings until they are golden in colour
Add tomato juice, salt and pepper and leave until well mixed
Add the shrimp and leave it for a quarter of an hour only, then serve it to your family members with white rice and potatoes.
This way my beloved mother taught me. Please pray for her for health and wellness
Notes
In the case of leaving the shrimp with skin, roast it in a spoonful of Qibla oil and place it with the sauce to acquire a red colour
